Description: 200mg of THC double chocolate chip muffin baking mix. Makes 5 medium muffins (cut 1/4 for 10mg dose) and 10 mini muffins (cut in 1/2 for 10mg dose).

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Weight: 3.37 oz (106g)

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Ingredients: Enriched Bleached Flour, Sugar, Semi-Sweet Chocolate Chips, Dextrose, Cannabis Distillate, Maltodextrin Powder, MCT Oil, Canola Oil, Contains 2% Or Less Of: Leavening, Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Corn Starch, Sodium Stearoyl Lactylate, Calcium Sulfate, Niacin Iron, Vitamin B6 Hydrochloride, BHT And Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12.

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Contains: EGG, MILK, SOYBEAN AND WHEAT INGREDIENTS.

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Directions For Baking: You will need 1/4 cup of milk. Heat oven to 400 degrees F. Lightly spray medium muffin cups with non-stick cooking spray or line with paper baking cups. Combine muffin mix and milk in small mixing bowl; stir just until moistened. Fill muffin cups about 2/3 full. Bake at 400 degrees F for 14 to 16 minutes or until golden brown and toothpick inserted comes out clean. Cool 2 to 3 minutes in pan. 

MINI MUFFINS: Lightly spray 10 mini muffin cups with non-stick cooking spray or line with mini muffin paper baking cups. Prepare batter as directed above in the basic recipe. Fill mini muffin cups 2/3 full. Bake at 400 degrees F for 10 to 12 minutes or until golden brown.

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