Description: 200mg of THC blueberry muffin baking mix. Makes 5 medium muffins (cut 1/4 for 10mg dose) and 10 mini muffins (cut in 1/2 for 10mg dose).

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Weight: 3.52 oz (100g)

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Ingredients: Enriched Bleached Flour, Sugar, Artificial Blueberry Bits (Red 40 Lake And Blue 2 Lake), Dextrose, Cannabis Distillate, Maltodextrin Powder, MCT Oil, Canola Oil, Contains 2% Or Less Of: Leavening, Modified Corn Starch, Calcium Carbonate, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Distilled Monoglycerides, Salt, Eggs With Sodium Silicoaluminate Added As Anticaking Agent, Corn Starch, Sodium Stearoyl-2-Lactylate, Calcium Sulfate, Citric Acid And BHT (Antioxidants), Niacin, Iron, Vitamin B6 Hydrochloride, Riboflavin, Thiamin Mononitrate, Vitamin B12.

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Contains: EGG AND WHEAT INGREDIENTS. MAY CONTAIN MILK AND SOYBEAN INGREDIENTS.

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Directions For Baking: You will need 1/4 cup of milk. Heat oven to 400 degrees F. Lightly spray medium muffin cups with non-stick cooking spray or line with paper baking cups. Combine muffin mix and milk in small mixing bowl; stir just until moistened. Fill muffin cups about 2/3 full. Bake at 400 degrees F for 14 to 16 minutes or until golden brown and toothpick inserted comes out clean. Cool 2 to 3 minutes in pan. 

MINI MUFFINS: Lightly spray 10 mini muffin cups with non-stick cooking spray or line with mini muffin paper baking cups. Prepare batter as directed above in the basic recipe. Fill mini muffin cups 2/3 full. Bake at 400 degrees F for 10 to 12 minutes or until golden brown.

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